Meet the Winemakers
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Quivira Vineyards and Winery
Quivira offers visitors a colorful 1-acre produce garden, a variety of farm animals, a Steelhead spawning stream, a picnic area, and artisan winemaking.
Chacewater Winery
By producing only small lots and using only the finest natural ingredients Chacewater is able to produce artisanal products of distinction.
Heller Estate Vineyards
Nestled in the sunshine-bathed amber hills above the Cachagua region of Carmel Valley (Monterey California) and brushed by gentle cooling ocean breezes, Heller Estate Organic Vineyards has been producing luscious fruit-laden grapes since 1970.
Frey Vineyards
Frey Vineyard’s emphasis is on producing organic and biodynamic wine of the highest quality while caring for planet and palate alike. They have always been family-owned and operated, and today a third generation helps with the production of fine organic wines in a tradition of sustainability started 30 years ago.
Paul Dolan Vineyards
Paul Dolan Vineyards farms without pesticides, herbicides and synthetic fertilizers, treating the soil as a living, life-giving system. Using nature as our inspiration and guide, we craft wines of character and purity.
La Cantina Pizzolato
All wines of La Cantina Pizzolato come from organically grown grapes to meet the expectations of today’s health-oriented consumer. Organic farming was started in 1985 according to European and now USDA NOP certification and control standards. The owner, Settimo Pizzolato, carefully oversees the entire process carried out by his family and staff to obtain the best possible results.
Chateau de Lagarde
Located in the Entre-Deux-Mers, not far from Bordeaux, their wines have grown in the villages of Saint-Laurent-du-Bois, Saint-Martial, Saint-Felix de Conclude since medieval times. The Raymond family has a long history of growing wine, dating back to 1850.
Casa De Mouraz
Founded in 2000 by Antonio Lopes Ribeiro, Casa de Mouraz, located in Mouraz, area of Tondela, Portugal was the first Dão producer to work organically, and later biodynamically. Dão is one of the most important and prestigious wine areas in Portugal.
Bodegas Iranzo
Since 1994 Bodegas Iranzo has exclusively produced wine from organically grown grapes making the winery one of the oldest-established vineyards in Spain to apply this European Organic regulation. Bodegas Iranzo is one of the first bodegas in Spain to be certified EU organic and the FIRST bodega in Spain to receive USDA National Organic Program certification.
Biokult
The Michlits Family has not only been able to understand and implement the use of non-trimmed vines in the region, but the use of biodynamic methods and the translation of these into new production standards are awe inspiring.
Gilles Louvet Vineyard
Gilles Louvet Vineyards was founded in 1993 to create exceptional wine in Languedoc by reviving ancient grape growing methods that respect the environment and the richness of the soil.
