2021 Inkarri Malbec

From $16

Dark dusty violet color. Fruity aromas and flavors of boysenberry jam, eucalyptus, fertile earth, and blueberry pie with a velvety, crisp, fruity medium-to-full body and a warming, medium-length chocolate covered blackberries, toasty griddle cakes, mountmorency cherry, and salted blood orange finish with medium tannins and moderate oak. A juicy high-elevation malbec that will hit the spot.

Enjoy with:  Grilled vegetables, grilled meats or mature cheese.

Varietal: 100% Malbec

James Suckling – 91 points
Tastings.com – 91 points

Weight 3.5 lbs
Dimensions 3.5 × 3.5 × 12 in






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About Inkarri

Mendoza region

See all Inkarri wines

The Inkarri brand is produced by Proviva Winery, based in the heart of Mendoza, Argentina. Proviva embodies the quest for a wine identity that is both original and authentic. Their estate-grown wines are produced exclusively from organic and Biodynamic vineyards located in the best terroirs of Mendoza. The resulting varietal wines are the purest expression of the region’s outstanding calcareous soils. Organic and Biodynamic agriculture guarantee a viticulture with no inputs, where vines authentically express the character of place.

Inkarri wines are produced from the organic and Biodynamic vineyards in the small village of Agrelo, Lujan de Cuyo, “the home of Malbec.” Agrelo’s terroir is considered to be some of the best in Mendoza for the production of complex red wines made from Malbec. Based in the western foothills of the Andes mountains, the wine-producing zone of Agrelo slopes upward from the town, with slopes reaching more than 3,000 Feet (1000m) above sea level. The region has a dry, desert-like climate, situated in the rain shadow of the Andes. Warm, sunny days are followed by much cooler nights due to cold winds that flow from the snow-capped Andes. This desirable diurnal shift of temperatures extends the ripening period and produces wines with balanced acidity and complex flavor profiles.