Soft and delicate, refined floral notes. It combines freshness and suppleness balanced by a pleasing acidity.

Excellent with lighter foods – fish, chicken, salads, pasta – particularly good with Asian cuisines. Outstanding to sip on its own.  Pinot Blanc is the most widely planted varietal in Alsace today and is acknowledged to be among the best values in the world of white wines.

Varietal:  70% Pinot Blanc, 30% Auxerrois

Alcohol Content:  13%

Sugar Residual: 2.5 g/L