Rich aromas of dried berries, oily marzipan, and coconut flakes. Polished wood and marinated okra nuances on the dryish medium-bodied palate with a pithy finish. A bit esoteric, but food friendly acidity keeps everything in check and well working for the table.
Varietals: 50% Merlot & 50% Cabernet
*Made from USDA National Organic Program Certified Grapes. Certified by Bios – Italy
*NSA – No Sulfites Added