This Chardonnay is full-bodied and fruity. Mouth watering aromas of ripe pear lead into flavors of butterscotch and vanilla custard followed by a long, smooth finish. This delicious wine comes from five Redwood Valley and Ukiah Vineyards harvested in September 2009. Complements wild-caught salmon, savory vegetarian cuisine and platters of cheese and fruit.
*USDA Certified Organic in the vineyard and winery
*NSA – No Sulfites Added
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