Causa Norteña (Peruvian Aji with Sauce)
Causa Norteña (Peruvian Aji with Sauce) with Pizzolato Moscato IGT
Archive | Pairings
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Douban Chili Crack Noodles with Chacewater Riesling
Douban Chili Crack Noodles with the 2013 Chacewater Riesling
Roasted Dungeness Crab Salad with Riesling
Roasted Dungeness crab salad w/ cinderella pumpkin & fermented garlic with 2010 Domaine Eugène Meyer Riesling.
Fish in a Jar, Filetto in a Jar, Sausage in a Jar
Fish in a Jar -2011 Biokult Gruner Veltliner, Filetto in a Jar – 2010 Buenas Ondas Syrah Rosé, Sausage in a Jar – 2010 Nuova Cappelletta Barbera del Monferrato
Surf and Turf with Domaine Deux Anes, Premier Pas
Parmesan Crusted Char ‘Slider”, Caramelized Onions, Bacon , Gorgonzola, and Smoky Catsup with Truffle Duck Fat Fries with 2009 Domaine Deux Anes, Premier Pas
Pixie Tangerine and Shrimp Sauté with 2010 Binner Les Saveurs White Blend
Shrimp Sauté, Pixie Tangerine and Bok Choy with Binner Les Saveurs White Blend
Chilean Seabass and Chenin Blanc
Claes Chilean Seabass, Lemon Basil Risotto, Basil Purée, Heirloom Cherry Tomatoes, Sea beans & Tomato Emulsion paired with Sablonettes Ptit Blanc
Corn Succotash and Pork Chops with Dinavolo Vino da Tavola
Corn succotash, Pork chops, Corn stock & Herb oil paired with Dinavolo Vino da Tavola
Creamy Farro Risotto and Casina di Cornia Rosso Toscano
Creamy Farro Risotto, Truffled Mushrooms & Grana Padano paired with Casina di Cornia Rosso Toscano
Aji Amarillo Fried Chicken and ‘Tant Mieux’ Sparkling Ploussard
Aji Amarillo Fried Chicken, Heirloom Bean and Bacon Tostada, Cilantro Aioli paired with Philippe Bornard ‘Tant Mieux’ Sparkling Ploussard
Fennel Pollen Pistachio Alaskan Halibut and Sablonettes Ptit Blanc
Fennel pollen pistachio Alaskan halibut, Carrot Corn Risotto & Ocean Trilogy paired with Sablonettes Ptit Blanc
Ensalada de Nopales and Donkey & Goat Sluicebox
Ensalada Grilled Nopales, Cumin Dressing paired with Donkey and Goat Sluicebox
