“Wine with Body and Soul from the Heart of Spain.” The Tarantas brand name and label were inspired by the free-flowing, open art form of Flamenco song and dance of the same name, celebrated in Southeast Spain.

The present vineyard was designed and laid out in 1983 with a view to achieving two distinct but complementary objectives: the production of Spanish organic wines of the finest quality; and total respect for the environment. The volume of organic wine produced takes second place to both of these objectives.

The vine cultivation system used encourages the creation of a micro-climate at the level of the plant’s organs, with optimum temperature, insulation and humidity constants for producing organic grapes that ripen perfectly — a fundamental factor in obtaining quality fruit with the minimum of human intervention.