Villarini Grillo displays aromas of ripe melon with hints of gooseberry, rounded off with fresh mint. Yellow fruit aromas of apricot and mango balanced with invigorating citrus notes.

Ideal with fish, seafood, white meat and antipasti, as well as salads.

Varietals: 100% Grillo

Awards:

Washington Post 2024: Extraordinary / Great Value

New York International Wine Competition 2024: Silver

Luca Maroni “Annuario dei Migliori Vini d’Italia”/”Best Italian Wines” 2025, 93p

Gilbert & Gaillard 2024: GOLD