Light bright yellow. Meyer lemon and green apple on the incisive nose, joined by hints of chalky minerals and ginger that emerge with air. Juicy and focused on the palate, offering lively orchard and citrus fruit flavors that open up and turn spicier on the back half. Finishes on a dusty mineral note, showing very good persistence and a lingering suggestion of honeysuckle.

Pairs well with pan-roasted hake with almonds, plank roasted salmon or grilled swordfish with herbs.

Varietal:  90% Grenache Blanc, 5% Sauvignon Blanc, 5% Viognier

Alcohol:  13.5%