Low Sugar Wine
Fermentation and sugar content are closely related. During fermentation, the yeasts convert the sugar in the grape juice into alcohol, gradually turning it into wine. The grapes, yeast and winemaker determine the final sugar residual left after fermentation. Any wine containing less than 1.5 grams of sugar is considered a sugar free wine. For customers looking for sugar free options, these are the wines for you.
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$15
2022 Frey Malbec
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$13
NV Frey “Agriculturist” Red
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$20
2021 Frey Merlot
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$12
NV Frey Organic Natural Red
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$26
2022 Frey Pinot Noir
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$15
2020 Frey Sangiovese
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$16
2021 Frey Syrah
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$20
2019 Frey Biodynamic Tempranillo
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$25
2021 Frey Biodynamic Zinfandel
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$25
2020 Frey Biodynamic Cabernet Sauvignon
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$18
2021 Frey Cabernet Sauvignon
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$25
2020 Frey Biodynamic Syrah
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$25
2020 Frey Biodynamic Petite Sirah
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$20
2021 Frey Petite Sirah
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$75
2016 Frey Biodynamic Merlot
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$20
2021 Frey Biodynamic Field Blend
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$15
2021 Frey Zinfandel
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